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Epic Journey recreates beer’s most famous voyage

Posted: 15/07/2009 7:35:01 p.m.

Forty litres of fresh India Pale Ale from Auckland will spend up to six weeks at sea on the Interislander Ferry looking to recreate a recreation of beer’s most famous voyage.

In the 1880s, pale ale from Burton-on-Trent in England took around six weeks on tall ships to reach its thirsty customers in India. British beer writer Pete Brown recently retraced the long journey which helped create this iconic style of beer. He chronicled his adventures in the newly released book Hops and Glory: One Man’s Search for the Beer that Built the British Empire.

After a sleepless night finishing the book, Malthouse proprietor Colin Mallon had the ‘crazy idea’ of replicating the experience in New Zealand. “I had met Pete Brown in England recently and just loved the book. First, I needed some beer. My first thought was Epic Armageddon, a limited release double India Pale Ale brewed by Luke Nicholas from Epic Brewing Company. He agreed immediately. Then I needed a boat. The Interislander Ferry agreed immediately. I tasked Luke with finding appropriate barrels,” says Colin.

“I sourced two 20-litre new oak barrels and filled them with fresh Armageddon,” Luke explains. “I recently brewed a real ale in England for a huge British beer festival so I knew Armageddon was not a million miles away from what a traditional pale ale would have tasted like. For a beer to stand up to the kind of treatment we have in mind it has to be pretty robust. Armageddon is definitely big, strong and hoppy. The idea is to see what effect changes in temperature and constant movement has on beer stored in wood. Most pundits believe India Pale Ale’s benefited from the conditioning they received during their sea voyages.”

Colin and Luke jointly christened the beer ‘Epic Journey’ while the barrels are affectionately known as Pete (after Pete Brown) and Melissa (in honour of British beer writer Melissa Cole). Pete and Melissa will spend up to six weeks on the ferry before being ceremonially tapped at Beervana at the Wellington Town Hall, 28th & 29th August.

For the full background story see http://armageddon.epicbeer.com


User Comments

tgiles 27/07/2009 6:09:48 p.m.

A warm, noisy and fun night. A well named beer, it is certainly a fearsome and ultimate event this new brew of your Luke. So much flavour, nose and an intense , bitter palate finish. So redolent with hops that it reminded me of opening a bag of fresh formed dry hopped pellets for the first time and inhaling the hoppy dust as I did so. A beer that almost physically dries the throat! You have a terrific following and very obvious support, from your family too it was a pleasure to be there.

Harvey 25/07/2009 9:44:25 p.m.

Went along after work and it was packed, so I hope it was successful and the beer was great, very unique in flavour compared to the mainstream brands so well done Luke.

foodieadmin 24/07/2009 10:08:22 p.m.

Fantastic launch fantastic beer, much appreciated, it went down well with the group and it's on our shopping list!

Harvey 19/07/2009 1:10:15 p.m.

Looking out for it!

VisitorFromHawkesBay 18/07/2009 12:34:20 p.m.

Looking forward to this launch, bring on the beer and bring on summer.

TPL 17/07/2009 9:25:15 a.m.

I see there is recipe for Beer Can Chicken on site using Epic, now thats got to improve the taste no end, the problem is though you don't use cans and I'd drink more than half the beer.

Beerman 16/07/2009 1:49:15 p.m.

Beer in oak gotta help doesn't it? Like your style, taste is paramount. I'm looking forward to Armageddon. Limited release does this mean only available form selected stores for a short time. If it takes off surely you'll continue?

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